Sherbert Cupcakes

ATLANTIC

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Not only do these cupcakes look like rainbow sherbet, they taste exactly like it!

I don’t think I’ll ever get bored of making cupcakes. And I think they’ll always be a big hit at parties. Especially considering you really can flavor them and decorate them in an infinite number of ways.

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 One dessert that I don’t think gets enough credit is sherbet. It seriously gets the short end of the stick and I’m pretty sure people should start paying it more attention. I mean what looks that pretty and taste that amazing!!

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The fruity flavor of it and the colors make these Rainbow Sherbet Cupcakes seem like the perfect summer cupcake. This is a cupcake perfect for adults and the kids.

I also believe good desserts like these cupcakes deserved to be shared! (& if I don’t get them out of my house soon, I’ll eat them all!!).

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Sherbert Cupcakes
Save RecipeSave Recipe

Ingredients

  • 2/3 C flour
  • 5 TBS cornstarch
  • 2 tsp baking powder
  • 1/4 baking soda
  • 1/2 tsp salt
  • 2/3 C unsalted sweet cream butter softened
  • 6 TBS oil
  • 1 1/2 C sugar
  • 4 Larger eggs
  • 2 tsp vanilla
  • 1/2 C whole milk
  • 1/2 C buttermilk

Instructions

  1. Preheat oven to 350 degrees and fill cupcake pan with liners.
  2. In a bowl, combine flour cornstarch, baking soda, powder and salt. Mix
  3. In a bowl with a mixer, mix butter and sugar until fluffy.
  4. Add in oil. Mix
  5. Add in the eggs, one at a time and mix until each is blended after each addition.
  6. Add in the vanilla
  7. Combine both milk into another bowl.
  8. Add in flour mixture, alternating between a bit of flour mixture and milk.
  9. Scoop batter into the liners and bake for 21 minutes.
  10. Sherbert Frosting
  11. 1 C unsalted sweet cream butter softened
  12. 4 C powder sugar
  13. 5 TBSP powder sugar
  14. Duncan Hines flavor packets Orange Creamsicle, and key lime.
  15. Directions:
  16. Add all ingredients into a standing mixer and mix until stiff peaks form.
  17. Separate into 2 dishes and add in 1/2 of each flavor into the bowls.
  18. Scoop into a star tipped pipping bag, and pipe onto cupcakes
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http://sequinsinthesouth.com/sherbert-cupcakes/

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Comments

  1. Tine says

    Oh no, you made me hungry! They look so delicious!
  2. Joscelyn | Wifemamafoodie says

    These look and sound so delicious! I used to love sherbet as a kid and I can almost taste this now!
  3. says

    These are so perfect for summer. My fiance loves sherbet, so I'm sure he would absolutely love these.
  4. says

    These sound so good and they look super cute!! Perfect for a summer barbecue! xo ~ Megan
  5. says

    Love sherbert! These sound really good, I think my kids will approve. :)

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