Frozen Mango Margarita Recipe

If you’ve ever been to a Mexican restaurant, you’ve probably enjoyed one of their fruit margaritas. And one of my favorites is the Mango Margarita. Way too easy to make, its so full of flavor, you have to try it.

frozen mango margarita in a glass rimmed with sugar with a piece of mango on the side with a mango on a red cloth next to it, all on a white background

There’s just something about the mango that calls out to be made into a frozen margarita. Like the fruit was just made to mix with tequila.

And this restaurant-style frozen margarita is definitely the most refreshing cocktail this side of the Rio Grande!

overhead view of frozen mango margarita in a glass rimmed with sugar with a piece of mango on the side with a mango on a red cloth next to it, all on a white background

What You Need to Make this Easy Mango Margarita Recipe

Perhaps the best part about this easy margarita recipe is that it’s so simple. Just a few ingredients and you’re on your way!

I used:

1 shot Tequila
1/2 shot Triple Sec
1 large Mango
2 cups ice
Sugar for rimming

ice in a glass bowl, two mangoes, a bottle of triple sec and a bottle of tequila all on a white background

How to Make this Frozen Mango Margarita Recipe

Step 1

Peel mango and place over ice. Now, if you’ve never peeled a mango, you have to peel the skin off and cut off slices, because the seed is so big. Do not try to cut through the middle. Waste of time.

mango pieces and ice in a glass bowl on a white background

Step 2

Add triple sec and tequila. I personally have no preference for alcohol brands. I mean, I can taste the difference between different wines, but when you put lime and ice in with some salt and tequila–I really don’t know that I can taste the different tequila flavors.

pouring triple sec into mango pieces and ice in a glass bowl on a white background

Step 3

Blend. Now, this sounds simple enough, but you want to blend really well. I used my trusty immersion blender. Cheap little workhorse makes perfectly crushed ice for margaritas every time.

an immersion blender combining alcohol and mango pieces and ice in a glass bowl on a white background

Step 4

Rim glass with margarita juice. You can use water, but why bother when you have a big-ole bowl of margarita right there?!

a hand dipping an upside down glass in margarita juice in a glass bowl on a white background

Step 5

Dip rim of glass in sugar. Just for that added bit of sweet. Mmmm…

a glass being dipped in sugar on a green plate on a white background

Step 6

Pour blended mixture into glass. Kick your feet back and enjoy!

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Other Great Frozen Margarita Recipes

Summer is all about amazing margaritas at my house. These are a few that I absolutely love:

Another fresh and fruity summer beverage is this Strawberry Lemonade Margarita.
I absolutely LOVED this Orange Creamsicle Margarita–just like an Orange Julius!
If you’re watching your weight, then this Skinny Japlapeno Margarita is the perfect cocktail.

If you love this Frozen Mango Margarita Recipe, but you’re not quite ready to kick your feet up and relax, just pin this to your favorite summer cocktails board on Pinterest so you can find it quick later!